This feta comes to Zuercher & Co. from the village of Agra, located on the island of Lesbos, Greece. Unlike most feta on the market, this is an authentic cheese with a Protected Designation of Origin (PDO) status and is the only Greek island bearing a PDO for feta production. Essex St. Feta is sourced from the third-generation producer, M. Tastanis, who in turn sources sheep’s milk from the ...
Company Clement Zuercher learned cheese making and dairy farming from his father and grandfather in the canton of Zug Switzerland. In 1904, he emigrated to the U.S to become a cowboy in Kansas. After a year of hard work and little money, he decided he should stick with being a cheesemaker.
Specialty Cheeses Archives - Page 2 of 87 - Zuercher & Co.
C.E. Zuercher & Co., Inc. 7545 N. Natchez Ave. Niles, IL 60714-3803 Phone: 847.647.7600 Fax: 847.647.7615 web@zuerchercheese.com Pick-Up/Drop Off
L’AMUSE SIGNATURE GOUDA 1/4’S Unlike most Dutch Goudas, L’Amuse signature Gouda is not matured in cooler temperatures. This mid temperature affinage in the cheese cellar allows the carefully selected cheeses to develop a fully rounded flavor. This hard cheese has a spectacular texture that is velvety and melts in the mouth. The flavor is nutty and salty with hints of burnt caramel ending ...
We at Zuercher were drawn to it since it has a number of great selling points: stunning visual, attractive price, high quality, and great flavor profile.
In our new Citrix environment, we are using cached Exchange mode for Outlook 2013, and we are re-directing the OST files to another server share so that local profiles don't get bogged down moving ...